ecu – Page 2 – Nutrition & Health Innovation Research Institute

Search here

Top searched keywords

AAC

Flavonoids

Cardiovascular disease

3d printing

Research

We discover innovative digital technologies and health promotion pathways to contribute to translation and implementation of novel nutrition, diet and exercise approaches to improve health.

3 min read

ECU-developed AI to revolutionise early disease detection

Researchers at Edith Cowan University (ECU) have developed a cutting-edge Artificial Intelligence (AI) system that could support medical professionals in detecting and accurately diagnosing the stage of disease in a range of serious health conditions, including cardiovascular disease (CVD), diabetic eye complications, and cancer.
Read more: ECU-developed AI to revolutionise early disease detection

Choose a research theme to find out more

Discovery
and
excellence

Technology
and
innovation

Real-world
impact

A
sustainable
future

All research articles

gut-health

published
August 2023

Funding futures in new clinical health innovations

Edith Cowan University (ECU) has been selected as the host university to lead innovative research into strategic and health priorities, including...

Dr Marc Sim standing behind a bench with vegetables on it and windows in the background.

published
July 2023

Tall Poppy teaching others to stand tall

Edith Cowan University (ECU) medical and health researcher Dr Marc Sim has been selected as one of the outstanding early...

touch-of-a-button

published
July 2023

AI to predict your health later in life — all at the press of a button

Thanks to artificial intelligence, we will soon be able to predict our risk of developing serious health conditions later in...

teenagers-bone-health

published
June 2023

Using video games to get teens off the couch to build better bones and joints

Though they are often seen as being detrimental to healthy lifestyles in kids, video games may be a crucial element...

nitrate-good-or-not

published
May 2023

Nitrate: healthy heart or cancer risk? Meet nutrition’s Jekyll and Hyde

Despite our understanding of nutrition expanding remarkably in recent times, few aspects of our diet continue to confuse and divide...

dementia-warning

published
May 2023

Slowing down in your old age? It may be a dementia warning sign

It’s generally accepted we will lose muscle strength and slow down as we age, making it more difficult to perform...

potatoes-source

published
December 2022

It’s not them, it’s you: Why potatoes don’t deserve their bad reputation

With low or no-carbohydrate diets rising in popularity in recent times, the humble potato is now regularly overlooked in favour...

bone-health-vit-k

published
November 2022

Higher vitamin K intake linked to lower bone fracture risk late in life

Breaking bones can be lifechanging events — especially as we age, when hip fractures can become particularly damaging and result...

flavonoids-health

published
November 2022

How black tea (and other favourites) may help your health later in life

A daily cup of tea could help you to enjoy better health late in life — however if you’re not...

dementia-dexa

published
June 2022

Predicting the future: a quick, easy scan can reveal late-life dementia risk

Late-life dementia is becoming increasingly common in people after 80 years of age. A new long-term study has shown a...

police-recruit-injury

published
May 2022

World-first study to help WA Police Force recruits avoid injury

A new study has identified the number and type of injuries experienced by WA Police Force recruits whilst undergoing their...

healthy-cooking-health-mind

published
March 2022

Chef’s kiss: Research shows healthy home cooking equals a healthy mind

New research from Edith Cowan University (ECU) has found being confident in the kitchen is not only good for your...

Dr Liezhou Zhong holding a plate with 3D printed food.

published
December 2021

3D printed meals could help us make better food choices

Researchers from Edith Cowan University are using innovative food technology to boost the fruit and vegetable intake of Australians, from...

child-dairy

published
October 2021

Whole fat or low-fat milk better for kids?

A world-first study from Edith Cowan University has found whole fat milk is just as good for kids as low...

3 dimensional face scan

published
September 2021

Cutting edge 3D facial scans could give genetic clues to autism

New Western Australian research is using high-tech 3D facial scans to give us a better understanding of the genetic causes...

Stethoscope on a table with green vegetables

published
August 2021

Growing evidence of vitamin K benefits for heart health

New Edith Cowan University research has found that people who eat a diet rich in vitamin K have up to...

female-falls

published
June 2021

Future falls risk detected by a simple bone density scan

The build-up of calcium in a major blood vessel is linked with a 39 per cent higher risk of serious...

Watermelon, bananas, oranges and apples on a table

published
June 2021

Growing evidence fruit may lower type 2 diabetes risk

Eating at least two serves of fruit daily has been linked with 36 per cent lower odds of developing type...

healthy-eating-less-stress

published
May 2021

Eating more fruit and vegetables linked to less stress

Eating a diet rich in fruit and vegetables is associated with less stress, according to new research from Edith Cowan...

Stethoscope with beetroot and leafy green vegetables in the background

published
May 2021

One cup of leafy green vegetables a day lowers risk of heart disease

New Edith Cowan University research has found that by eating just one cup of nitrate-rich vegetables each day people can...

Dumbbells and leafy green vegetables on a table

published
March 2021

Leafy green vegetables could boost muscle function

Eating just one cup of leafy green vegetables every day could boost muscle function, according to new Edith Cowan University...

new-research-heart-disease

published
January 2021

New research reveals early warning sign for heart disease

The build-up of calcium in a major artery outside of the heart could predict future heart attack or stroke, a...

medical-research-ai

published
November 2020

Medical research meets AI

Artificial intelligence is changing the world at a dizzying speed, but can computers yet match the human brain? In some...

bone-scans-heart-risk

published
October 2020

Bone scans

Bone density scans that are routinely performed to identify the risk of fractures could also give and early warning for...

Prof-Amanda-Devine

published
July 2023

ECU leader announced as 2023 WA Scientist of the Year finalist

Edith Cowan University's Professor Amanda Devine has been announced as a finalist for the 2023 WA Scientist of the Year...

dr-catherine-bondonno

published
July 2023

New ideas on the boil are the future of health research and innovation

Research on Immunotherapy and Melanoma and facilitating early identification of osteoporosis are among the winning ideas granted funding for further...

hungry-for-change

published
June 2023

WA Government turns to ECU for food security parliamentary report

Edith Cowan University's (ECU) extensive research and expertise in food security issues has formed the basis for a new report...

Mother and child playing together

published
June 2023

Happy parenting – prevention is better than cure

Many parenting interventions emphasise skills training after problems develop, as opposed to establishing a strong parent-child relationship from early on....

rae-chi-huang

published
June 2023

Timing of childhood adversity and epigenetic patterns across childhood and adolescence

Childhood adversity can have a considerable impact on child and adolescent health. Associate Professor Rae-Chi was part of a recent...

Vegetables arranged in a heart shape.

published
April 2023

Unlocking a heart-healthy diet: the power of vegetables

Cardiovascular disease (CVD) is the leading cause of death in Australia, with one person dying of CVD every 13 minutes....

respectful-parenting

published
March 2023

Funding to reduce stress for new parents – and benefit the whole family

It’s well known the first year of life is vital for a child’s development, but can also be one of...

Associate Professor Joshua Lewis

published
March 2023

Major funding announcement for ECU to lead global cardiovascular disease research team

Edith Cowan University (ECU) researchers will lead a global team researching how to better prevent a novel aspect of cardiovascular...

Dr Liezhou Zhong

published
March 2023

ECU’s ‘Emerging Leaders’ win State Government health research funding

Four Edith Cowan University health researchers have won hundreds of thousands of dollars as part of the WA Near-Miss Awards:...

marc-lauren

published
March 2023

Cooking tips to prevent injury from falls

Researchers are constantly growing their understanding of how nutrition affects various aspects of our lives, however it is just as...

3d printed food.

published
February 2023

3D food printing to nourish vulnerable Australians

Poor nutrition contributes to more deaths globally than any other factor including smoking and inadequate physical activity. It is estimated...

_DSC2038

published
December 2022

Stretching In Our Hypermobile Athletes: Is It Ever A Good Idea?

What is the point of stretching? Should we or should we not be stretching remains one of the topics within...

aac-heart

published
December 2022

Message from the heart: Abdominal aortic calcification for CV risk detection

Abdominal aortic calcification or AAC is the deposition of calcium within the intimal or medial layers of the aortic wall....

Dr Zulqarnain Gilani

published
December 2022

ECU researcher wins prestigious grant by applying Artificial Intelligence to the medical world

ECU research fellow Dr Zulqarnain Gilani has won a prestigious grant and distinction for his work using artificial intelligence to...

sarcopenia-guidelines

published
November 2022

ECU part of international taskforce clarifying prevention, diagnosis and treatment of sarcopenia

An international task force has sought the expertise of Edith Cowan University (ECU) researchers to assist in developing clinical and...

Little-Aussie-Bugs-series_-002

published
November 2022

‘Little Aussie Bugs’ to teach children how to be healthy

Kids as young as two will soon be learning how to stay healthy, with a new set of children’s books...

acl-injury

published
October 2022

ACL Rehab – is it all in your head?

An anterior cruciate ligament (ACL) injury presents short and long-term challenges to the patient and the health system. Read the...

sarcopenia-resistance

published
August 2022

Resistance exercise frontline defence against sarcopenia

Sarcopenia is the loss of muscle mass in conjunction with reduced strength and/or physical performance. In July 2019, sarcopenia was...

Fruit and vegetable stall

published
July 2022

From paddocks to plates: helping create a healthier community

ECU’s Nutrition & Health Innovation Research Institute has helped the Shire of Serpentine Jarrahdale become the first local council in...

Dr Marc Sim

published
June 2022

Prestigious Fellowship to help prevent falls in older Australians

An Edith Cowan University researcher has won almost $400,000 in State Government funding to help prevent falls in older Australians....

app-on-ipad-screen

published
June 2022

Teaching teenagers to spot the signs of Meningococcal Disease

An educational app developed by an Edith Cowan University (ECU) research team has proved equally as effective in teaching high...

veg-stress

published
June 2022

Fruit and veg may improve mental wellbeing

Stress can be considered a normal part of our daily lives, however prolonged or chronic stress can increase the risk...

e-scooter-injuries

published
April 2022

E-scooter injuries

Electric scooters have gone from oddity to essential item for the inner-city commute, and even on Perth City’s quiet, pandemic...

child-dairy-health

published
February 2022

Rethinking dairy intake

The aim of The Milky Way study, led by Associate Professor Therese O'Sullivan, was to investigate the effects of regular...