Ben’s research focuses on investigations into the cardio-pulmonary protective effects of bioactive components of fruits and vegetables, with a particular interest in flavonoids.
View Ben’s research projects & publications on his ECU profile
Benjamin is a Post-Doctoral Research Fellow in the Nutrition & Health Innovation Research Institute.
Ben’s research focuses on investigations into the cardio-pulmonary protective effects of bioactive components of fruits and vegetables, with a particular interest in flavonoids.
View Ben’s research projects & publications on his ECU profile