Danielle Earle is the Research Institute Officer at the Nutrition & Health Innovation Research Institute. She has a background in communications and marketing and brings over 20 years’ experience in senior administrative roles across the not‑for‑profit sector, including undertaking and coordinating a range of special projects.
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Danielle Earle
Matthew is an advanced Accredited Practicing Dietitian and Vice Chancellor’s Research Fellow in the School of Medical and Health Sciences within the Nutrition & Health Innovation Research Institute.